10 top vegetarian restaurants in California, USA
Californians have pretty much nailed healthy eating and his massive state has several vegetarian restaurants offering plant based cuisine sourced from local ingredients.
Restaurant Review: Cin Cin restaurant and bar, Brighton, England
At tiny Cin Cin restaurant in Brighton you experience sociable kitchen-counter dining in a hipster rather than homely way.
Restaurant Review: Farzi Cafe, Haymarket, London, UK
A new boy on the Indian cuisine block in the shape of the glitzy Farzi Cafe has turned up on London's Haymarket last month.
Onima Restaurant – Mykonos in Mayfair?
Onima Restaurant and bar has recently opened its doors in Avery Row near Bond Street Station and comes to town with its own tagline - Mykonos comes to Mayfair. Sharron Livingston checks it out.
Restaurant Review: Tonteria, London
The Mexican tequila joint, Tonteria, in London’s Sloane Square serves delicious tapas and transforms into a hedonistic nightclub when the sun goes down.
Restaurant Review: Chokhi Dhani, London
The gorgeously designed Chokhi Dhani in London has just opened on the bank of the Thames in Battersea, serving up a delicious array of Rajasthani cuisine.
Royal Botanical Afternoon Tea reviewed, TĪNG at Shangri-La Hotel, The Shard
Celebrate Harry and Meghan’s impending nuptials with a fabulously regal afternoon tea at The Shard, complete with champagne cocktail and royal themed sweet treats.
Restaurant Review: Hankies Marble Arch, London
Hankies Marble Arch is the new Indian restaurant on the block. Despite the fancy postcode, it’s deliciously affordable.
Restaurant Review: Boisdale of Mayfair, London
Boisdale of Mayfair may well serve the best cheese board in London, with the added bonus of live jazz and excellent shellfish.
Honey Afternoon Tea reviewed, St Ermin’s Hotel Westminster, London
St Ermin's Hotel houses over 350,000 honey bees on the third floor terrace. Their honey is now used as a core ingredient in the Honey Afternoon Tea.
